Superior italian HANDMADE Christmas Cake made with SPELT flour, with Raisin and Peaches. 26,45 oz
SPELT FLOUR PANETTONE WITH RAISIN AND PEACHES
wheat flour, raisins 13%, butter (milk), fresh egg yolk, sugar, peach granules 6% (fruit (concentrated peach puree, concentrated apple puree), sucrose, fructose syrup, rice flour, fat vegetable (palm kernel oil), thickener: pectin, acidity regulator: citric acid, citrus fiber, flavorings), natural yeast (wheat), whole Spelt flour 5%, emulsifiers: mono and diglycerides of fatty acids, water , fructose, skimmed milk powder, dextrose, salt, flavorings. It may contain traces of nuts and peanuts.
- SHELF LIFE
- STORAGE CONDITIONS
Store in a cool, dry place away from direct sunlight.
- NUTRITIONAL VALUE
Energy 1515 KJ – 362 Kcal
Fat 14 g of which saturates 8,5 g
Carbohydrate 52 g of which sugars 22 g
Protein 7,0 g
Salt 0,35 g
- PAIRING SUGGESTIONS
heat few seconds before serving, dress with melted chocolate or cream