MULTI GRAIN PANETTONE WITH RAISIN AND WILDBERRIES

$19.99

Quantity
  • INGREDIENTS
    wheat flour, sunflower seeds, yellow linseed, brown linseed, soy semolina, sesame seeds, barley flour, rye bran, malted and toasted barley flour, raisins 12%, sugar, natural yeast (wheat), egg yolk from fresh free-range eggs, butter (milk), 8% wild berries granules (fruit (wild berries (concentrated blackcurrant juice, blackberry puree, strawberry, raspberry puree) , concentrated apple puree), sugar, fructose syrup, rice flour, palm fat (SG), thickener: pectin, acidity regulator: citric acid, citrus fiber, flavorings), eggs, water, flavorings, soy lecithin, honey, salt. It may contain traces of nut shells, peanuts
  • SHELF LIFE
    3 Months
  • STORAGE CONDITIONS
    Store in a cool, dry place away from direct sunlight.
  • NUTRITIONAL VALUE

    Energy 1518 KJ – 363 Kcal

    Fat 14 g of which saturates 8,5 g

    Carbohydrate 52 g of which sugars 24 g

    Protein 7,2 g

    Salt 0,38 g

  • PAIRING SUGGESTIONS
    heat few seconds before serving, dress with melted chocolate or cream

Superior italian HANDMADE Christmas Cake made with multigrain flour, with Raisin and Wildberries. 26,45 oz

 

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